L(+)-Ascorbic acid 99.0-100.5%, crystalline powder USP, FCC, J.T.Baker®
Supplier: Avantor
0936-07EA
218.6
EUR
0936-07
L(+)-Ascorbic acid 99.0-100.5%, crystalline powder USP, FCC, J.T.Baker®
L(+)-Ascorbic acid
- Food GMP manufactured product
Formula:
C₆H₈O₆ MW: 176,13 g/mol Boiling Pt: 553 °C (1013 hPa) Melting Pt: 190…192 °C Density: 1,65 g/cm³ (20 °C) |
MDL Number:
MFCD00064328 CAS Number: 50-81-7 Merck Index: 13,00837 |
Specification Test Results
Meets F.C.C. Requirements | |
Food GMP Manufactured Product | |
GMP Manufactured Product | |
Meets U.S.P Requirements | |
CAUTION: For Manufacturing, processing or repackaging | |
Bulk Food Chemical | |
Bulk Pharmaceutical Chemical | |
USP - Assay (C₆H₈O₆) | 99.0 - 100.5 % |
USP - Identification A | Passes Test |
USP - Identification B | Passes Test |
USP - Specific Rotation [Å]²⁵ ^D (+) | 20.5 - 21.5 Degree |
USP - Residue on Ignition | ≤0.1 % |
FCC - Assay (C₆H₈O₆) | 99.0 - 100.5 % |
FCC - Identification A | Passes Test |
FCC - Identification B | Passes Test |
FCC - Lead (Pb) | ≤2 mg/kg |
FCC - Specific Rotation [Å]²⁵ ^D (+) | 20.5 - 21.5 Degree |
FCC - Residue on Ignition | ≤0.1 % |
Arsenic (As) | ≤3 ppm |
Mesh - Thru U.S. No. 20 Sieve | ≥100 % |
Mesh - Thru U.S. No. 100 Sieve | ≤70 % |
Mesh - Thru U.S. No. 200 Sieve | ≤20 % |
Residual Solvents - Only Class 2 Solvents (Methanol) and Class 3 | |
Solvents are likely to be present. Residual Class 2 Solvents are below | |
Option 1 and the residual concentration of all Class 3 Solvents is | |
<0.5%. | |
Elemental Impurities (USP 232, EP 5.20) - Information on elemental | |
impurities for this product is available on the associated Product | |
Regulatory Data Sheet and elemental impurity profile report. |
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